Wednesday, October 16, 2013

Recipe for Wednesday: Chicken Lo Mein

This recipe is easy and you can do it all in one pan!

½lb boneless skinless chicken breast, cut into small chunks
12oz whole wheat linguini or fettuccini
4 medium carrots, peeled and cut in thin 3 inch long strips
1 medium red bell pepper, cut in thin 3 inch long strips
1 bunch green onions, white part sliced and green part cut in 3 inch long strips
4 cloves garlic, minced
¼ cup soy sauce
1 teaspoon garlic powder
1 teaspoon corn starch
1 tablespoon sugar
½ teaspoon red pepper flakes
4 cups chicken or vegetable broth
½ cup water
2 teaspoons extra virgin olive oil

1.      Add the chicken, then the pasta, then the remaining ingredients to a large stockpot and cover. Bring to a boil. Stir and reduce to a simmer. Cook covered for about 15 minutes, stirring occasionally. Cook until most of the liquid is gone and the chicken is cooked through.

Super easy to make, easy to clean up, and fast!
Thanks for reading!

From: The Wholesome Dish


  1. I have an idea. Why don't you come make dinner for us too? Haha. You're amazing.

    1. I will gladly make you dinner! We will have to plan a night :)