Wednesday, October 9, 2013

A Recipe for Wednesday: Ramen Noodle Salad

Ramen Noodle Salad.
I don't know if that's really what it's called but that's what I like to call it.
Every year for my birthday dinner I would always ask my mom to make this for me.  It is seriously amazing.  Every time someone new has it they always ask for the recipe.
A few weeks ago Braden and I went to a friends house for dinner and we were in charge of the side, so this is what we made :)

(sorry for the poor quality picture, I forgot to take a picture and so I took a quick one in the car on our way over)

2 bags coleslaw cabbage
¼ c/ sunflower seeds
¼ c. sesame seeds
2 pkgs. chicken ramen noodles (crunch in package)
1-2 c. cooked, chopped chicken (use popcorn chicken and cut each piece in half)
2/3 c. oil
3 Tbsp. soy sauce
2 Tbsp. vinegar
1/3 c. sugar
2 pkgs. dry seasoning from ramen noodles (chicken seasoning)
1.      Mix together ingredients for salad
2.      Mix together ingredients for sauce
3.      Pour sauce over salad just before serving (so it doesn't get soggy).

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