Wednesday, October 2, 2013

A Recipe for Wednesday: Grilled Cheeseburger Wraps


(Makes 5 wraps)

INGREDIENTS:
1 pound lean ground beef
1 Tablespoon Worcestershire sauce
2 Tablespoons ketchup
1 teaspoon dried minced onion
pepper and salt, to taste
5 large flour tortillas
shredded cheddar cheese
mustard
tomato slices
DIRECTIONS:
1.   Brown ground beef in a large skillet over medium-high heat. Drain any grease. Add Worcestershire sauce, ketchup, minced onion and salt and pepper to beef. Stir to combine.
2. Reduce heat to low and let mixture heat thoroughly, about 5 minutes or so.
3.      Sprinkle some cheddar cheese in the center of each tortilla. Add a few heaping Tablespoons of the beef mixture on top of cheese. Drizzle a little mustard (and more ketchup, if desired) on top of the beef, and then add a couple tomato slices. Roll up each tortilla burrito-style.
4.      Place wraps, a couple at a time, onto a preheated frying pan and cook for 3-5 minutes, or until cheese is melted. Serve immediately and enjoy!





These are so easy and so yummy!  Something you can just throw together when you don't have a lot of time and want something easy... and cheap!

ENJOY! And thanks for reading!



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